Preheat your air fryer to 390 degrees. While it is preheating, remove your fish from the packaging.
Once the air fryer is preheated, lay the salmon on the skin side down and set the timer for 15 minutes. Try to keep the salmon on ½ of the basket because we will be adding the broccoli to the basket shortly.
Chop the broccoli into small florets and toss in a bowl with olive oil and seasoning.
When there are 7 minutes left on the air fryer timer, add seasoned broccoli to the basket.
Mix lemon juice, melted butter, and seasoning together. With 4 minutes left, open the basket quickly and brush seasoning on the salmon and continue cooking.
With 2 minutes left on the timer, microwave quinoa according to the package directions.
When the timer is done, check fish and broccoli to ensure they are done. Brush remaining butter and lemon juice mix on salmon.
Serve 1 salmon filet with ½ of the quinoa package and 1 cup of broccoli.